Interstarch Invites You to iba 2025 in Düsseldorf!

The Interstarch team is pleased to announce its participation in iba 2025, one of the world’s leading trade fairs for the baking and confectionery industries, taking place from May 18 to 22, 2025, in Düsseldorf, Germany.

iba is the world's key trade fair for professionals in the bakery, confectionery, food ingredients and technology industry, which has been held since 1949. Each time, this event brings together leading manufacturers, innovators and suppliers from around the world, demonstrating the most relevant technologies, trends and solutions for efficient and sustainable production. Iba is an event that sets new benchmarks for the entire industry every time.

This year’s theme, “Baking New Ways”, focuses on innovation, sustainability, and forward-looking technological solutions in the food sector. Interstarch’s product range aligns perfectly with these priorities, offering ingredient solutions that help improve product quality, optimize production processes, and support the implementation of modern, efficient manufacturing practices.

During this event, our team will present a range of ingredients for bakery and confectionery products: native and modified starches, wheat gluten, maltodextrins, CWS starches and gluten-free solutions that meet modern requirements for quality and functionality.

For Interstarch, participation in iba 2025 is not only an opportunity to showcase our products, but also a valuable chance to establish new business relationships, exchange expertise with international peers, and engage in discussions about the challenges and opportunities shaping the future of the food industry. We believe that this event is an ideal space for inspiration, knowledge-sharing, and building strong partnerships.

We warmly invite all partners, clients, and guests to visit us at stand B29 in Hall 15. We look forward to meeting you there!