Interstarch participated in Food Ingredients Europe 2025 exhibition in Paris

From December 2 to 4, Interstarch successfully presented its products at one of the most important events in the ingredients industry — Food Ingredients Europe (FiE) 2025, held in Paris.

This year, FiE gathered thousands of ingredient manufacturers, technologists, experts, and innovative companies from around the world, demonstrating strong interest in modern solutions for the food and feed industries. The spotlight was on the key trends shaping 2025 — products for health and specialized nutrition, plant-based alternatives, clean-label ingredients, sustainable production practices, as well as convenient and functional food solutions. The exhibition once again reaffirmed its status as a premier meeting point for discussing new technologies, market insights, and the future of the industry: more than 1,500 exhibitors and over 24,000 visitors took part in the event.

Throughout the exhibition, the Interstarch team held numerous meetings with partners and new potential clients, discussing current production needs and market trends. At our booth, we presented a wide range of products, including new developments that expand the possibilities of starches and ingredients across various food industry sectors.

Participation in FiE 2025 became another important step in strengthening Interstarch’s position in the global market and opened new opportunities for future cooperation.